SOURDOUGH CHOCOLATE CAKE

SOURDOUGH CHOCOLATE CAKE

INGREDIENTS:

⅔ c shortening

1 ⅔ c white sugar

3 eggs

1¾ c all-purpose flour

⅔ c unsweetened cocoa powder

1 c sourdough

¾ tsp baking soda

½ tsp baking powder

1 tsp of salt

¾ c cold water

1 tsp vanilla extract

METHOD

Step 1 :

Preheat oven 350 degrees F Greased & flour a 9×13 inch cake pan.

2nd step :

Sift flour, cocoa, baking soda, baking powder and salt.

Step 3 :

Blending shortening, sugar and creamed eggs in a large bowl. Stir the sourdough into the sourdough. Slowly add flour mixture to creamed mixture, beating until smooth. Stirring in water also vanilla; blend well. Pour batter to prepared pan.

Step 4 :

Baking in preheated oven until toothpick inserted in center comes out clean, for 35 mn

Enjoy !

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