Peach Crisp

This easy Peach Crisp recipe is made with juicy peaches, warm spices, and a buttery oat-almond topping. A simple, cozy dessert for summer or anytime! The post Peach Crisp appeared first on Budget Bytes.

Peach Crisp

I don’t think it’s fair to rank pie, cobbler, or crisps in any order of favoritism, because they’re all so different. The thing I love about crisps in general is TEXTURE. The rolled oats and sliced almonds in this Peach Crisp really contrast the smooth, juicy texture of the peaches. It’s also incredibly easy to make, budget-friendly, and uses mostly pantry staples. This homemade peach crisp is truly a late summer treat!

Overhead view of a homemade peach crisp in a baking dish.

Buttery Homemade Peach Crisp

You really can’t get any easier than this peach crisp recipe. It’s as delicious as our peach cobbler, but with a crisper, nuttier, oat streusel topping. I love how straightforward the process is— you’re literally just mixing up a simple peach filling in one bowl, creating the buttery oat crumble in another, then layering everything into your baking dish. The hardest part is waiting for it to come out of the oven all golden and bubbly!

Fun fact: My mom and dad always call me their “Georgia Peach” (cue eye roll) because I was born in Georgia, but I secretly love it. Don’t tell them!

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