HOW TO MAKE ICE CREAM AT HOME

HOW TO MAKE ICE CREAM AT HOME

ARE YOU TIRED OF LOW SALES TODAY?

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ARE YOU TIRED OF LOW SALES TODAY?

Connect to more customers on doacWeb

Post your business here..... from NGN1,000

WhatsApp: 09031633831

ARE YOU TIRED OF LOW SALES TODAY?

Connect to more customers on doacWeb

Post your business here..... from NGN1,000

WhatsApp: 09031633831

*INGREDIENTS*

1. Egg White – 4

2. Peak Liquid Milk – 1 tin.

3. Icing sugar – 8 tablespoons

4. Gelatin 1/2 (teaspoon)

5. Vanilla flavour 1 teaspoon

*METHOD*

1. Separate egg white carefully from the yolk

2. Beat the egg white from foamy to stiff peaks

3. Empty the milk in another bowl and and whisk

4. Add sugar to milk and stir. Whisk till the sugar dissolves and it gets thick

5. Dissolve your gelatin in hot water and add

6. Add vanilla flavour or any of ur choice

7. Whisk all till well blended, plate it and freeze.

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