HOW TO MAKE FRUIT POPSICLES

HOW TO MAKE FRUIT POPSICLES
HOW TO MAKE FRUIT POPSICLES

Prepare your fruit by chopping it into bite-sized pieces.

Gather the additional ingredients including salt, lemon juice, and honey, or your sweetener of choice.

Blend away until smooth.

Pour into molds and freeze until ready.

Example:

STRAWBERRY POPSICLE RECIPE

Fresh strawberries: The strawberries should be hulled and sliced.

Lemon juice: Lemon juice brightens the sweetness of fruit and also helps preserve the colors. Other citrus juices like lime or orange can be subbed in.

Honey: You can also use agave syrup or sugar. Besides adding flavor, sweeteners help the texture by preventing ice crystals from forming.

Salt: Salt accentuates the flavors and balances the sweetness. 

HOW TO MAKE STRAWBERRY FRUIT POPSICLES

Put the strawberries and remaining ingredients in a blender.

Blend until smooth or your desired consistency. Some people like to leave in small chunks of fruit. Also, check for sweetness and add more sweetener if desired.

After blending the strawberry popsicle mixture or any of the fruit popsicle mixtures below, pour them into a popsicle mold and place the mold in the freezer for at least four hours.

After freezing for at least four hours, the strawberry popsicles are ready. They are so refreshing and delicious!

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