HOW TO BAKE PUFF-PUFF

  Food & Nutritions   Aug 16, 2022   0   365  Add to Reading List
HOW TO BAKE PUFF-PUFF
Requirements:
✍️ 3 cups of flour
✍️ Yeast
✍️ 2 pinch salt
✍️ 20 lumps sugar
✍️ Groundnut oil
✍️ Deep frying pan

To Prepare:
1. Sieve or mix flour in bowl to remove balls.
2. Dissolve yeast in water with sugar in another bowl, Add dissolved yeast mixture to flour and mix with wooden spoon to thick but be a table constancy. Beat or mix very well and leave, cover in sun to rise or double, its former size, it is ready, fry in deep pan of fat, sprinkle more sugar (if wished).
3. Your Puff-puff is Served!

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