Almond Flour Bagels
Almond Flour Bagels are made with just two main ingredients, almond flour and Greek yogurt! They’re a good option if you have to eat gluten-free. Almond Flour Bagels I’d been eager to try this different take on bagels for a long time after many reader questions about whether or not almond flour would work with ... The post Almond Flour Bagels appeared first on Recipe Girl®.
Almond Flour Bagels are made with just two main ingredients, almond flour and Greek yogurt! They’re a good option if you have to eat gluten-free.
Almond Flour Bagels
I’d been eager to try this different take on bagels for a long time after many reader questions about whether or not almond flour would work with my 2-ingredient bagel recipe. I finally got around to it last week when my sister was visiting. They come together easily, with only two basic ingredients and they look just like a regular bagel, but …. they’re not! Don’t get me wrong, these bagels are a good low-carb, gluten free-alternative, but the texture is less bread like and a little more on the crumbly side. We were a little mixed on whether or not we liked them, but we did find that we liked them best toasted with a slather of cream cheese or peanut butter. Give them a try, experiment with the toppings and let me know what you think. Note that almond flour is a bit expensive, so it’s somewhat of an expensive experiment!
